We've fully reopened, and we're accepting limited bookings via .
Bar: 12:00 - 23:00 Mon-Sat (22:00 Sun)
Kitchen: 12:00 - 16:00 / 18:00 - 22:00 (21:00 Sun).
If you'd be interested in working with us, please email .
We're currently on the lookout for a sous chef.
Dan & the Landseer Arms team